Longan
Longan, also known as “dragon’s eye,” is an exotic fruit with a sweet and juicy taste. The fruit has a thin brown skin and a glassy white flesh that resembles an eyeball.
Cultivation
Longan is mainly grown in tropical and subtropical regions, such as Southeast Asia. The tree thrives in warm and humid conditions.
Nutritional values
This fruit is a good source of vitamin C, potassium and antioxidants. It contains few calories and no fat.
Use
Longan is often eaten fresh, but can also be added to fruit dishes, desserts, salads and beverages for a sweet and refreshing taste.
Did you know…
The name “dragon’s eye” comes from the appearance of the fruit, where the glassy white flesh is surrounded by the thin brown skin, making it look like an eyeball. In some cultures, longan is believed to have symbolic meaning for good luck and prosperity.
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