Elaichi Banana
Elaichi Banana is a variety of banana with a delicate sweet taste and a hint of cardamom flavor. This banana has a smaller size and distinctive flavor compared to other banana varieties.
Cultivation
Elaichi bananas are grown in different parts of India, especially in southern India. They thrive in warm climates and require adequate sunlight.
Nutritional values
Elaichi bananas are a good source of vitamins, minerals and dietary fiber. They also contain potassium and vitamin C.
Use
These bananas are often eaten fresh, but can also be used in smoothies, desserts and sweet dishes because of their unique flavor.
Did you know…
The name “elaichi” comes from the Hindi word for cardamom, because of the subtle cardamom aroma that gives the banana its distinctive flavor.
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