Baby Mango
The baby mango is a smaller version of the classic mango, with a sweet and juicy taste. These miniature mangoes have vibrant color and a refreshing aroma, making them a popular choice for tropical fruit lovers.
Cultivation
Baby mangoes are grown in the tropical conditions of Colombia. They grow on more compact mango trees and require careful care to achieve optimal fruiting.
Nutritional values
These small mangoes are a source of vitamin C, vitamin A and dietary fiber. They also contain antioxidants and are a delicious and nutritious snack.
Use
Baby mangoes are often eaten fresh, as a snack, added to fruit salads, smoothies and desserts. They can also be incorporated into sauces and chutneys for added flavor dimensions.
Did you know…
In some cultures, baby mangoes are called “champagne mangoes” because of their sweet and refreshing taste, reminiscent of the freshness of champagne.
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